The Ciflorette strawberry takes center stage at the Comptoir du Ritz Paris. As the first spring strawberry variety of the year, it captivates with its delicate sweetness and subtle aroma. Featured in an elegant and luminous tart, this creation celebrates the season while showcasing the refined character of this exceptional fruit.

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Like a bowl...

of strawberries and cream.

Like a plate of strawberries and cream. On a sweet pastry base rests an almond cream, decorated with glazed strawberries, basil sprigs, and Bresse cream. A moment of pleasure to enjoy as a pair… or in a more generous version to share among 4–6 people or 8–10 people.

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