French pastries

Pastry Chef François Perret offers a selection of the best in French patisserie. Indulge yourself at any time of day.

Macaron dessert

Here is a macaron worked as a dessert. Gourmet and soft, a Corsican clementine marmalade is hidden inside. We find all the generosity of chef… Read more

Apple pie

An apple pie both crunchy and tender at the same time. Coated with a delicious crème d'Etrez. Just like we love them! Read more

Chestnut tarte

Time for a little something sweet: The Chestnut Tarte is composed of a crispy pastry crust, a melting spongecake, light Etrez whipped cream, a… Read more

Marble cookie

When it comes to sweetness, choosing is a renunciation. The intensity of the flavors will tickle your nostrils : the vanilla and pecan cookie… Read more

Marble cake

Super soft, this dessert is so inviting you'll simply have to share it. François Perret was inspired by a duo of flavors that will take you right… Read more

Ritz rice pudding

The rice pudding with caramel is a classic that François Perret makes even more delicious. Between a Breton shortbread and a chocolate shell, its… Read more

Only available in store

Madeleine gift boxes

Our Madeleines cake filling can be purchased in these stunning sets, to give as a gift or to treat yourself.

Build my gift box